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Sydney top restaurants & best dining rooms

Top Restaurants of 
Sydney, Australia

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Tetsuya's - Chef Tetsuya Wakuda's divine fusion of Eastern and Western cuisine serves in a tranquil Japanese garden. Its dishes are based on the Japanese philosophy of natural seasonal flavours, enhanced by classic French technique. Awarded the highest rating in the Sydney Morning Herald Good Food Guide (Three Chef's Hats). One of the best restaurants in Australia.
Wildfire Restaurant - One of Sydney's most talked about restaurants; popular, vibrant & fun. Great cuisine, gorgeous harbour views and glamorous interiors. Located directly overlooking Sydney's famous icon The Opera House, it is  host to some of Sydney's most prestigious events, Wildfire offers world-class facilities, premium menus and select wines to suit any request.
Map & directions
The Bathers' Pavilion - Warm setting with impeccable food and service to match the stunning view. Located in a striking building on Balmoral Beach, the restaurant sits on one side of the pavilion while its sister cafe is on the other. Chef/owner Serge Dansereau is considered the father of the fresh-food movement in Sydney.
Astral Restaurant in Star City is designed for people who enjoy dining out as an experience and for those who wish to savour the very best in contemporary Australian cuisine. With breathtaking panoramic views of the city and Sydney Harbour, Astral is one of Australia's best fine-dining restaurants.
 

Steel Bar and Grill offers a unique dining experience within a relaxed and sophisticated atmosphere. Designed by one of Sydney’s most renowned designers, Michael McCann, every aspect of the dining space is dramatic and awe-inspiring. Award winning Chef, Damian Heads, has developed a menu featuring modern Australian cuisine guaranteed to impress. The open plan kitchen is central to the experience of the restaurant not only in its food, but in the drama and theatre of its production.
Pony Lounge and Dining - Located in the Rocks on the corner of Argyle Street, designer Michael McCann transformed the historic former bond warehouse into a unique dining space. The interior features a dramatic open kitchen with pony hide clad kitchen counter, heritage brick walls and commissioned woven art hangings on a mesh-clad side wall. The restaurant is intimate with chocolate tones and moody timber and features an outdoor deck with a stunning communal dining table and lounge bar.
Yukis At the Quay - Gorgeous and delectable sushi & sashimi. Experience the wonderful view of the Sydney harbour from this fabulous Japanese restaurant at the top floor of the Overseas Passenger Terminal across the Opera House. Serving fresh seafood direct from the local fish market. Enjoy the great scenery while feeling the sea breeze in the dining table seats outside the restaurant.  Map & directions
The Lagoon Seafood Restaurant - Illawarra’s premier dining experience, located by the sea, the Lagoon features a world class a la Carte menu. Enjoy the freshest seafood including king prawns, local lobsters, Queensland mud crabs, Sydney rock oysters, local fish and scampi from the deep oceans of Western Australian, as well the finest grain fed beef and poultry.
Map & directions


The Boilerhouse Harbourside Restaurant - Q Station - Dine on the edge of Sydney's amazing Harbour. Enjoy fresh modern cuisine inspired by cultures that once visited Quarantine Station and prepared to perfection by Q Station's world class chefs. Q Station's conference and meeting rooms cater for up to 150 people and offer every convenience for the modern meeting. Map & directions
Bistro Moncur in the Woollahra Hotel is the quintessence of a French bistro that serves exquisite, down to earth French fare without pretentiousness. Popular dishes such as Sirloin Cafe de Paris and French Onion Souffle Gratin are complemented by daily specials to reflect seasonality. Chef Damien Pignolet's superb cuisine & Lynette Haszard's refine wine list is a perfect combination.
 
Altitude Restaurant - Located on level 36 of the Shangri-La Hotel, Altitude Restaurant is taking dining to new heights. The floor-to-ceiling windows at Altitude allow diners to enjoy the most outstanding Harbour views of any Sydney restaurant.  In the main dining room, our guests enjoy the world-class talent of Chef de Cuisine Steven Krasicki. A 16-person private dining room is available for more intimate gatherings.
Bilson's Restaurant - Tony Bilson's latest restaurant is in the five star Radisson Plaza Hotel Sydney and continues in the tradition of his past great restaurants – celebrating local and seasonal produce with an emphasis on French flavours and cooking techniques, coupled with a wonderful collection of Australian and French wines.
Map & direction

Kable's of Four Seasons Hotel Chef Marc Miron offers a wide range of cosmopolitan Australian menu choices in a relaxed yet vibrant atmosphere. Outstanding modern Australian cuisine with emphasis on seafood, shellfish and beef. 

Catalina Rose Bay has been described as "Sydney's verandah". It is where visitors can see what Sydney is about. First-class New Australian cuisine with French & Asian accent. Superb seafood. Warm and friendly service.
Bondi Social - Owner Hamilton Kings and chef Josh Nicholls bring a new dimension to Mod Oz with a hint of native ingredients. The menu is a tasting menu, designed to share, where all the dishes are small, giving patrons a chance to sample many dishes on the menu. Bondi Social's balcony and dining room have arguably the best view over Australia's iconic beach, Bondi Beach.
 
Almustafa Lebanese Restaurant - A relaxed, casual and friendly dining experience where everyone can feel at home; good quality food with no attitude. Almustafa has developed a great reputation in Lebanese cuisine and is well known for its entertainment and fun atmosphere.

Summit Restaurant and Orbit Lounge Bar - Sydney’s best dining experience, the fresh and innovative menu created by acclaimed restaurateur and international Chef Michael Moore and his team is as exciting as it is extensive. Fresh local seafood and crustacean, the best Australian beef, cheeses and wines. Map & directions
Coast Restaurant’s stunning location amongst the gardens of the Roof Terrace, Cockle Bay Wharf at Darling Harbour, sets the scene for memorable Sydney dining and makes it one of Sydney’s most popular restaurants. Coast offers exquisite Italian dishes using the best Australian and imported ingredients.
Marque restaurant - Chef/ Owner Mark Best is one of the most talent chefs in Australia. Try the eight course degustation menu with matching wines. It is simply a astronomical trip to heaven. Marque restaurant currently has three hats and a score of 19/20. Mark best is the current 'Chef of the year' in the 2006 SMH Good Food Guide.
Glass Brasserie is the latest venture by Sydney celebrity restaurateur Luke Mangan. The menu is simple and elegant, prepared using classical French techniques, ever-changing to make use of Sydney’s fresh local produce. Quality and consistency in all aspects of food, wine and service make glass brasserie a truly memorable experience.



 
 
bel mondo -  This Italian fine-dining restaurant is housed in one of Australia's oldest and most historic buildings. Splendid Italian and Mediterranean cuisine, but always with an emphasis on the quality of food with a kitchen strategy to exploit its freshness and flavour. A magical and theatrical setting for a most memorable gourmet experience in Sydney. Perfect for functions and parties.
 		  


Top Restaurants of Sydney, Australia
 
  Almustafa Lebanese Restaurant Altitude Astral Restaurant
Bathers' Pavilion bel mondo Bilson's Boilerhouse Harbourside Restaurant - Q Station
Bondi Social Berowra Waters Inn Bistro Moncur Catalina Rose Bay
Coast Restaurant Glass Brasserie Kable's
of Four Seasons Hotel		 Marque restaurant
Pony Lounge and Dining Steel Bar and Grill Summit Restaurant and Orbit Lounge Tetsuya
The Lagoon Seafood Restaurant Tony Roma's Wildfire Restaurant Yukis At the Quay
       




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