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New Orleans top restaurants & best dining rooms

Top Restaurants of 
New Orleans

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Commander's Palace -Voted the most popular restaurant of New Orleans by Zagat Survey. A hidden jewel in the heart of New Orleans' Garden District, Commander's Palace is truly one of the finest dining experiences in the world. Commander's setting with sounds that soothe the soul and set the mood for an unparalleled culinary adventure.
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August is located in a historic 19th century French-Creole building in New Orleans’ Central Business District. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors. The main dining area caters to the most unique dining experience and is comprised of three breath taking rooms: the elegant main dining room with its signature crystal chandeliers, the two-story wine room and the intimate Gravier room.

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Emeril's - Innovative Creole-based New American fare. Lots of Tourist and fans. A decade after Emeril's Restaurant exploded onto the culinary scene, Emeril's has evolved & transformed itself for the 21st century by updating its flagship restaurant. Completed in 2000, the innovative details reflect the significance of the warehouse district location, new New Orleans cuisine & Emeril’s extensive wine list.
 So let us kick it up just another notch. Bam!

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K - Paul's - Paul Prudhomme's French Quarter location. Both floors feature an open-air kitchen where diners can see exactly how each delectable dish is prepared. It is still the Mecca of Cajun cuisine. Chef Paul Prudhomme has propelled the distinctive cuisine of his native Louisiana into the international spotlight and continues to push the limits by creating exciting and new American and international dishes.
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5 Fifty 5 - The cuisine at 5 Fifty 5 is New Orleans fare at its finest, if not freshest. Using a unique wood fired grill concept to provide a distinctive flavor to many of its signature dishes, 5 Fifty 5 serves up a dining experience worthy of its prime French Quarter location. From comfort food specialties like Lobster Macaroni and Cheese to a well-paired lobster and duck slider to mouthwatering Beef Tenderloin Bone-In Filet, diners can experience New Orleans cuisine with a fresh and creative spin.
 
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The Pelican Club - Located in the heart of the French Quarter, The Pelican Club, offering a wide range of fabulous New Orleans dishes, consists of three dining rooms and a large bar fashioned from a handsome, 19th-century French Quarter townhouse. Chef/owner Richard Hughes serves fabulous fusion of Asian and Creole cuisines; gorgeous and delectable. Prompt and friendly services in an elegant setting. Reservations
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Broussard's is a favorite dining destination among locals and visitors alike, and is legendary for its classic New Orleans cuisine, fine wines, extensive selection of after-dinner drinks and cigars, and first-rate service. Chef-owner Preuss has been profiled in the "Great Chefs of New Orleans" series on PBS, and has been the recipient of numerous awards. Great private rooms for every occasion, from business meetings to formal dinners or receptions. Map & Reviews
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Casamento's - Over 80 years ago, Joe Casamento blended Italian tradition and Louisiana seafood to create a New Orleans icon. Casamento's uses their own signature bread called "pan bread" instead of French bread. The oyster loaves have been acclaimed as far away as Australia and England and featured in numerous publications. It serves one of the top Seafood Gumbos, the best Soft Shell crabs, and Italian Spaghetti and Meatballs in New Orleans. Discover the best in New Orleans seafood specialties. from gumbo to seafood platters and lots of oysters.
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Tujague's - Established in 1856, this historic Creole restaurant is located in the heart of the French Quarter. Tujague's has retained its reputation for providing an unforgettable dining experience in the original Creole tradition. Tujague's has been a favorite for 150 years, entertaining and satisfying the appetites of patrons to the French Quarter. Try the boiled brisket served with a Creole sauce. Unforgettable dining experience in the original Creole tradition.
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Besh Steak at Harrah’s New Orleans offers a fresh, playful perspective on the traditional steakhouse. The restaurant combines Chef John Besh’s devotion to local Louisiana ingredients and techniques to provide an unexpected twist on traditional steakhouse menu items. Wine and spirits are also an integral part of the New Orleans fine dining experience at Besh Steak, with hand-selected cellar choices to accompany each dish.

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Cafe Giovanni - New Orleans-style Italian with a Cajun twist. One of New Orleans top ten fine dining and drinking experiences. Italian fine dining at its best in the French Quarter on Upper Decatur street. Join us for an unforgettable culinary experience with award winning food, attentive service, and romantic atmosphere. Opera singers on Wednesdays, Fridays, and Saturdays. Chef Duke Locicero is considered a culinary trend setter in New Orleans.
 
 

 

 

     



Top Restaurants of New Orleans

 

  5 Fifty 5 August Restaurant Besh Steak at Harrah’s
Broussard's   . Cafe Giovanni   . Casamento's Commander's Palace
Emeril's K-Paul's The Pelican Club Tujague's
       




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