Cape Neddick Loster Pound Harborside Restaurant
60 Shore Road
Cape Neddick, Maine 03902
USA

Telephone. 207 363 5471

Email.  Info@capeneddick.com
Website. www.capeneddick.com
Cuisine.
New American, Lobsters, Seafood & Meat dishes
Owner. Joseph A. Young
Meals served.  Lunch and Dinner
Private events & Function Services

Perched on the banks of the Cape Neddick Harbor. View the working
harbor and breathtaking sunsets in a setting serving the finest in Maine Cuisine.

While best known for our Lobster and steamed clams, "the Pound" also serves a diverse selection of fresh seafood, steak, prime rib and chicken dishes.

Guests may enjoy a candle lit dinner by the fieldstone fireplace, or the sun and ocean breeze from the roof deck.
Serving lunch and dinner.
Shore road between Ounquit and York Beach.

You can reserve the spacious, airy rooms for your event. Choose from the A La Carte Dinner Selections or try one of their specialty dinners.

The Cape Neddick Lobster Pound and Harborside Restaurant is an excellent location for your events. Wedding dinners and receptions are a specialty.

You and your guests will enjoy the magnificent view of the Cape Neddick River from our deck
 


 

Menu


STARTERS

CRAB STUFFED PORTABELLA MUSHROOM ~ 7.95
Baked with a cheddar cheese topping

MUSSELS HARBORSIDE ~ 8.95
With garlic, shallots, white wine, tomatoes and basil

SHRIMP COCKTAIL ~ 2.00 PER PIECE
Large steamed shrimp served with our tangy cocktail sauce

STEAMED CLAMS ~ MARKET

FRIED CALAMARI ~ 7.50
Lightly fried and served with your choice of a spicy tomato and basil sauce or chile lime aioli

SCALLOPS WRAPPED IN APPLE SMOKED BACON ~ 7.95
Served with a maple butter sauce

BUFFALO WINGS ~ 7.50

MAINE CRAB CAKES ~ 8.95
Served with our spicy tomato and basil sauce and roasted red bell pepper hollandaise

CHEF'S APPETIZER SPECIAL
Preparation varies

SOUPS & SALADS

LOBSTER STEW ~ 12.95
Chunks of fresh picked lobster meat in a sherry, scallion, butter and cream stew seasoned with herbs

CAPE NEDDICK CHOWDER
Cup 3.95 ~ Bowl 4.95

HARBORSIDE GARDEN SALAD ~ 3.95

CAESAR SALAD ~ 5.95
With Chicken ~ 8.95 With Shrimp ~ 11.95 With Lobster ~ 16.95

LOBSTER SALAD ALA CARTE ~ 16.95
Meat from a 1 1/4# lobster served over a mixed green and vegetable salad

Salad Dressings ~ balsamic vinaigrette, parmesan peppercorn, honey mustard, blue cheese, tamari basil and caesar

SIDES

POTATO, RICE, WARM BREAD BASKET OR COLE SLAW ~ 1.50
BASKET OF FRIES ~ 2.25
BASKET OF ONION RINGS ~ 3.95
 


FROM THE GRILL
 

FILET MIGNON 8 oz.~ 18.95
A char-broiled filet served over oven-roasted portabella mushroom with your choice of Bernaise sauce or caramelized onion Bordellaisse

NEW YORK SIRLOIN 12 oz. ~ 16.95
Hand cut & char broiled with a roasted red bell pepper butter

HARBORSIDE CHICKEN ~ 14.95
8 oz. chicken breast stuffed with Maine crab and shrimp - topped with Boursin cheese cream sauce

PORK TENDERLOIN ~ 15.95
Lightly breaded and topped with a bass ale cheddar cheese and brandied apples

TERIYAKI STEAK ~12 oz. NEW YORK CUT ~ 16.95
BREAST OF CHICKEN ~ 12.95
Marinated in our special blend of teriyaki seasonings

COMBOS

FILET MIGNON AND LOBSTER ~ 23.95
A prime 8 oz. filet of beef and two large baked stuffed shrimp

FILET & BAKED STUFFED SHRIMP ~ 22.95
A prime 8 oz. filet topped with chunks of Maine lobster meat and roma tomatoes in a scampi butter

ORIENTAL STIR FRY ~ 11.95
A mix of the day's vegetables stir fried with a soy - ginger sauce
With chicken ~ 14.95
With tenderloin tips ~ 16.95
With scallops and shrimp ~16.95

REEF & BEEF KABOB ~ 22.95
Char Grilled Medley of fish, shrimp, scallops, tenderloins& fresh vegetables

HABORSIDE CURRY ~ A HOUSE FAVORITE
A mild curry and sweet coconut cream served over rice
Chicken ~ 14.95
Shrimp and scallops ~ 16.95
Lobster ~ 21.95

BOUILLABAISSE

BOUILLABAISSE 18.95 ~ WITH 1/2 MAINE LOBSTER 22.95
A potpourri of fish & shellfish in a uniquely seasoned broth


 

ENTREES FROM THE SEA
 

CAPE NEDDICK DOWN EAST SHORE DINNER ~ Market $
Native clams or mussels in their own juices followed by a hot Maine lobster

MAINE BOILED LOBSTER ~ MARKET $
From the waters off Cape Neddick ~ kept fresh and live in our salt water tanks

BAKED STUFFED LOBSTER ~ MARKET $
1 1/4lb. Maine lobster stuffed with a blend of crab meat, Maine shrimp, sweet butter and spirits

Large and twin lobsters may be available, dependent on season and price
Please ask your server

BROILED SCALLOPS ~ 16.95
Scallops, mushrooms and leeks broiled in lemon butter with garlic, white wine & fresh black pepper

BAKED HADDOCK ~ 14.95
A fresh 8 oz haddock filet, topped with seasoned bread crumbs & baked with wine & butter

HARBORSIDE SEAFOOD BAKE ~ 18.95
The freshest lobster, scallops, & shrimp, baked in brandy cream sauce & topped with seasoned bread crumbs & Swiss cheese

SHRIMP SCAMPI ~ 14.95
Shrimp sauteed with garlic, shallots, & seasonings, served with pasta & freshly grated parmesan

BAKED SALMON FILET ~ 16.95
An 8oz. salmon filet ~ preparation varies depending on the whim of the chef

CAPTAIN'S PLATTER ~ 19.95
A selection of shrimp, clams, scallops & haddock, lightly breaded & deep fried to perfection


Dinners served with choice of potato, rice or french fries with the day's vegetable and hot bread


 

LIGHTER FARE

MAINE LOBSTER ROLL ~ 13.95
Succulent chunks of just-picked lobster meat from a 1# boiled lobster, lightly mixed with mayonnaise, lemon and seasonings

"THE POUND" BURGER ~ 6.25
Char-grilled beef or chicken served with lettuce, tomato and sliced onion. May be topped with melted cheese, apple smoked bacon or sauteed musrooms for $ .50 each

"VEGGIE" BURGER ~ 5.95
Grilled portabella mushroom, sauteed caramelized onion and roasted red bell peppers, with melted cheddar cheese

FISH & CHIPS ~ 8.95
Fresh deep fried haddock, coleslaw and frenchfries

FRIED HADDOCK SANDWICH ~ 7.95
Tender deep fried haddock filet served with lettuce & tartar sauce on a bulky roll

FRIED SEAFOOD BASKET ~ Market $
Your choice of whole belly fried clams, scallops or Maine shrimp with French fries and cole slaw

GRILLED CHEESE ~ 4.95

CHICKEN TENDERS ~ 6.95
 

Lighter fare is served with French fries. Onion rings may be substituted for an additional $1.oo
 

DESSERTS

BLUEBERRY OR APPLE CRISP 3.95
Ala Mode ~ 4.95

THE "POUND BROWNIE" Sundae 4.50
A warm home made brownie with Annabelle's vanilla ice cream, hot fudge sauce and whipped cream

ANNABELLE'S VANILLA ICE CREAM ~ 2.75

VAREL'S CHOCOLATE REGAL ~ 5.25
A flourless chocolate cake that melts in your mouth, topped with raspberry sauce

CHOCOLATE PEANUT BUTTER PIE ~ 5.25
Rich, smooth and creamy with a peanut butter cup garnish

VERY BERRY SHORTCAKE 4.75
Seasonal berries in a cloud of pastry and whipped cream, drizzled with a bittersweet chocolate sauce

 

ASK YOUR SERVER ABOUT OUR LIST OF FINE WINES
AND EXOTIC FROZEN DRINK SPECIALS