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Hawaii top restaurants & best dining rooms

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Gerard's - Chef Gerard Reversade produces the finest Contemporary Island French Cuisine in Hawaii. His ability to combine classic French culinary arts with Maui's fresh island products has consistently earned him top honors. Award winning wine list and a sumptuous dessert menu.  Guests can dine inside the charming dining room, or choose one of the romantic tables on the veranda or garden patio. One of the best French restaurants in Hawaii.  Reservations

Alan Wong's - Voted most popular and top food in Honolulu by Zagat survey. We embrace “Taste Hawaii” at every level — the ingredients we use, the dishes we prepare, the relationships we build and the service we bring. And, we look forward to sharing all of this with you. The dishes are a direct reflection of the diversified cultures living in the islands, using the freshest of locally grown produce & the bounties of the Pacific Ocean. This is Hawaiian regional cooking at its best.

Bouillabaisse La Mer style in a puff pastry. La Mer - Hawaii's only Five Diamond Restaurant. Indigenous ingredients are uniquely blended in dishes inspired by flavors from the south of France to produce an exquisite dining experience. The internationally-acclaimed menu features Neoclassic French cuisine expertly crafted and served amid majestic oceanfront views.

Aloha and welcome to Ruth's Chris Steak House at the new and stylish Waikiki Beach Walk. Conveniently located in the heart of Waikiki, the restaurant is walking distance from most hotels and is just a short drive from the downtown business district and the Hawai'i Convention Center. Whether it's a romantic steak dinner for two, an important business dinner, or a private party, Ruth's Chris Steak House can accommodate your needs. With four other Hawaii locations.
Map & Reviews, Reservations

Lana'i City Grille - Located within the historic, beautiful Hotel Lana'i, this friendly venue glows with Hawaiian charm and is a bona fide feast for the senses. The menu was designed by culinary genius, Beverly Gannon and is a delightful mix of island fresh ingredients with vibrant flavors and colors. Anticipate generously portioned entrees ranging from locally caught seafood, prime meats and our signature rotisserie chicken. Highly Recommended.  Map & Reviews

Chef Mavro is the top Honolulu restaurant popular for romantic occasions, celebrations & business entertaining. Beautiful art-filled ambiance perfect for private conversations. James Beard award. Hawaii's only independently owned AAA Five Diamond restaurant. Mavro’s brigade of young chefs share his philosophy: always buy the best and freshest, buy local, treat all products with great respect, and start afresh every season with new ideas and creative recipes.

Hoku's at The Kahala Hotel & Resort is heralded for its innovative fusion fare which melds Hawaiian, Asian and European flavors. Hoku's is consistently ranked as one of Hawaii's best restaurants. Hoku's has a breathtaking beachside setting with panoramic views of the Pacific Ocean from every table in the multi-level dining room. open kitchen featuring fiery hot woks, a kiawe wood grill, and tandoori and wood-burning ovens.

Kauai Grill combines a curated selection of Jean-Georges’ greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants around the world with the highest quality of meats and freshest local fish available. Simply grilled preparations accompanied by bold condiments anchor the Kauai Grill experience at The St. Regis Princeville.

Nobu Waikiki is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as Black Cod Miso and Yellowtail Sashimi with Jalapeño. The David Rockwell designed restaurant, is nestled in the perennially hip and centrally located Waikiki Parc Hotel. Nobu Waikiki stays true to the Nobu brand featuring décor that includes sea urchin-inspired chandeliers, and scorched ash tables in conjunction with rich hues and soft lighting to create an intimate and elegant atmosphere.

 Michel’s at the Colony Surf has been inspiring romance since 1962. At the foot of Diamond Head just outside of Waikiki we offer the island’s best oceanfront view of sunset and the Honolulu city lights. Our delectable French haute cuisine with island flair is complemented by impeccable service.

3660 on The Rise - Innovative Euro-Island and grand desserts; a culinary marriage reflective of East/West heritage and Hawaii's seasons. Chef / owner Russell Siu creates sensational Pacific Rim fare. Martinis are wildly popular, and if you were to try one of our more than 100 martini selections, you’ll understand why.

The Veranda - From breakfast to afternoon tea on The Veranda at the Moana Surfrider is a delightful island tradition. Refresh your senses while ensconced in the elegance of classic Victorian architecture, shaded under the canopy of a historic banyan tree with the sound of ocean waves lapping aside you on the shores of Waikiki.



Top Restaurants of Hawaii 

3660 on the Rise Alan Wong's Chef Mavro Diamond Head Grill at the W Honolulu Hotel
Gerard's Hoku's Kauai Grill La Mer
Lana'i City Grille Michel’s Nobu Waikiki Ruth's Chris Steak House

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